, popularly known as SSP
, is a growing engineering
company. Established in 1977, it has commendable achievements in field of
design, manufacture, installation & commissioning of Dairy,
Food-Processing, Pharmaceutical and Chemical Plants & Equipment. To keep
pace with the fast changing technology in processing industry, SSP is
revealing its latent dynamism by developing latest models of energy
efficient processing equipment.
The company is pouring its best in research, production and quality
control, to expand its wings into vast Indian and Overseas market. In an age of latest technology, SSP is in a continuous process of creating an aura of
latest technology in the market. The concurrent effort of our people has
made this possible
90% of world coffee production is represented by the species Coffee arabica;
about 9% by, the species Coffee Robusta; with minor production from the
species Coffee libericia. The amount of Coffee Robusta grown has increased
because of certain superior values in the manufacture of soluble-coffee
products. Several varieties of Coffee arabica are grown in different
countries. In Africa, varieties grown include Bronze Tip, Gimma, Local
Bronze, Sidana, and Tchertcher. In India Kents is commonly grown.
In Indonesia (Java), a popular variety is Blawan Paseoemah. In Brazil,
Common or Typica is grown. There is considerable variation in the size of
the green beans produced by the three species: For Coffee arabica, there are
545 beans per Kg; Coffee Robusta there are 726; and for Coffee liberacia
there are 363.
The ultimate producers of commercial coffees usually blend beans from
various sources to obtain the desired characteristic flavor and aroma of
Dairy Processing Plant.
2. Salt Processing Plant.
3. Honey Processing Plant.
4. Coconut Processing Plant.
5. Effluent Treatment Plant.